Homemade candies without chocolate

4 years ago4 years ago01622

0 год 30 хв

1 год 00 хв

Simply

	Condensed milk - 380 g
	Cocoa - 2 tbsp. l. (quantity can be adjusted to taste)
	For rolling candies: nuts to taste

Prescription Portions

	1. Mix cocoa with condensed milk.
	2. Heat over medium heat for 10-15 minutes, stirring constantly, evaporating the mixture to a thick state. Indicate the time approximately, it is better to focus on the mass, it should become thick and viscous.
	3. Leave the mixture on cling film, allow it to cool slightly.
	4. Grease your hands with butter, as the mass is sticky. Form small balls.
	5. Roll in chopped nuts (or cocoa, coconut, waffle crumbs of your choice).

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