Chocolate nests - a simple Easter dessert

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Chocolate nests - a simple Easter dessert

Preparation

5

Cooking time

0 год 15 хв

Ready In

2 год 00 хв

Level

Simply

Rating:

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Ingredients

	Chocolate - 110-120 g
	Honey - 1 tbsp. spoon
	Corn flakes - 40 g
	Miniature chocolate eggs or dragees - 18 pcs.

The nutritional value

Prescription Portions

6

These sweet cornflakes with honey and chocolate make a great Easter treat.

Instructions

	1. Melt the chocolate in a water bath and mix with honey.
	2. Pour the cornflakes into the chocolate mixture and stir gently to coat completely.
	3. Divide the mixture between silicone molds or paper muffin baskets. Make small indentations in the center.
	4. Place 3 eggs on top of each nest and press lightly.
	5. Leave to harden in the refrigerator for 1-2 hours.

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