Spicy hot chocolate

3 years ago3 years ago01329

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Spicy hot chocolate

Preparation

5

Cooking time

0 год 10 хв

Ready In

0 год 15 хв

Level

Simply

Rating:

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Ingredients

	Bitter chocolate - 100 g
	Milk - 400 ml
	Chili pepper - 1 piece
	Vanilla pod - ½ pieces
	Cinnamon sticks - 1 piece
	Cognac - 1 tablespoon
	Cane sugar to taste
	Whipped cream to taste
	Cocoa to taste

The nutritional value

Prescription Portions

2

Calories (in 100 g)

430

Carbohydrates

36

Fats

25

Proteins (100 g)

10

Instructions

	1. Grate the chocolate on a coarse grater - not necessarily to the very residue, the main thing is that most of it is crushed and there are no too large pieces.
	2. Cut the vanilla pod lengthwise, break the chili in half and put them together with the cinnamon tube in a saucepan with milk. Put the milk on the fire and heat it up strongly, without bringing it to a boil. Then pour in the grated chocolate and, stirring, cook for ten minutes.
	3. Extract spices, add sugar to chocolate to taste, remove from heat and pour cognac or amaretto.
	4. Pour the drink into cups, put whipped cream on top and sprinkle with chocolate chips or cocoa powder.

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