Instructions
| 1. Break bananas into pieces and put in a blender. | |
| 2. Add milk to bananas and beat. | |
| 3. We lower the neck of the glass into a cocktail to wet the edges, and then dip it into a plate with coconut flakes and roll the edges well on all sides in coconut flakes. | |
| 4. We turn the glass over, pour the cocktail and decorate with coconut flakes on top. Here is such an appetizing and festive cocktail turned out. Have a nice holiday! |











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