Preparation
10Cooking time
0 год 10 хвReady In
0 год 20 хвLevel
SimplyRating:
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Ingredients
| Flax flour - 2 tbsp. l | |
| Sunflower oil - 125 ml | |
| Water - 60 ml | |
| Lemon juice - 2 tbsp. l | |
| Mustard - 1.5 tsp. | |
| Salt to taste | |
| Sugar - to taste |
Instructions
| 1. Pour flaxseed flour into the pan, pour it with water and place on a slow fire and, stirring constantly, bring the mixture to a thickening. Then remove the pan from the heat and cool the contents to room temperature. | |
| 2. Salt the mixture, add the sweetener and begin to whisk. Gradually introduce into the mass of 1 tbsp. l sunflower oil. Continue to beat the mixture until smooth. | |
| 3. Then pour in lemon juice, add mustard and spices to taste, mix - and you're done! |
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